SHOWING 6 RESULTS
- Italy (1)
- Spain (3)
- United States (2)
- Fine Wine Collection (1)
- Top Award Winning Wines (4)
- Dry Wines (3)
- Light-bodied Wines (3)
- Full-bodied Wines (1)
- Lower Alcohol Wines (6)
- Keto-friendly Wines (1)
- 90 Point Wines (1)
- Eco-friendly Wines (2)
- Special Dinner Wines (1)
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Winner of 2 more
Clârabelle
NV Sparkling Brut from California, United States
Liked by 1609 Members
Bubbles, green apple, lemon, pear—dry, refreshing, crisp elegance
View wine details$23.00 Retail price
$16.10 Member price
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Prima Foglia
NV Brut Prosecco from Prosecco, Italy
Liked by 1785 Members
Fill your glass with joyful bubbles and cheerful fruit flavors
View wine details$26.00 Retail price
$18.20 Member price
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Punt Comú
NV Cava Brut from Spain, Spain
Liked by 4206 Members
Our Spanish cava is deliciously bright and easy-drinking
View wine details$27.00 Retail price
$18.90 Member price
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Winner of 2 more
Punt Comú
NV Cava Brut Rosé from Spain, Spain
Liked by 2508 Members
A bright and fruit-forward Cava Brut Rosé
View wine details$26.00 Retail price
$18.20 Member price
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Clârabelle
NV Brut Sparkling Rosé from California, United States
Liked by 616 Members
Sparkling bubbles, cherry, brioche, strawberry, smooth, with rich depth
View wine details$21.00 Retail price
$14.70 Member price
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Winner of 2 more
Creció
NV Cava Brut Nature from Spain, Spain
Liked by 738 Members
Effervescent bubbles, honeydew melon, and a clean, dry finish
View wine details$31.00 Retail price
$21.70 Member price
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Keep Reading About Sparkling Wine
Simply put, sparkling wine is a wine with bubbles. Red, white, or rosé, a wine with fizziness and effervescence, and often sealed with a caged, poppable cork, bottles of bubbly are produced all over the world. Wines from the Champagne region are the most recognizable and revered of these sparklers, but regional sparklers are made everywhere from Northern Canada to South Africa and Australia. French wines (and some California sparkling wines) are often referred to by the level of residual sugar left, with extra brut (meaning extra dry) followed by brut, sec, and demi-sec. Spanish Cava, Italian Prosecco, and German Sekt wines have their own terms but mainly don't address the sweetness in the name.
What are the best sparkling wines?
While France has the longest officially documented sparkling wine tradition in Champagne, there are many winemakers outside the Champagne region that use the "Méthode champenoise "or "Champagne method" for making carbon dioxide. These wines are called "Crémant." Wines to look out for include Crémant d'Alsace, Crémant de Bourgogne (Burgundy), and Crémant de Loire (which uses Chardonnay, Chenin Blanc, and Cabernet Franc, among other grapes). Moscato, Franciacorta, and Prosecco, among other Italian sparkling wines, primarily gather carbonation in a different method which affects the texture.
What are the tasting notes of sparkling wine?
More than any other wine, enjoying sparkling wine is a sensory experience, encompassing sight, sound, smell, taste and mouthfeel. A brief inhale from the top of a glass or flute sends fizzy tingling through the nose, and the first sip brings pleasant little prickles to the tongue. The secondary flavors that come from the fermentation process are often described as "bready" or "toasty" and as tasting like Champagne lees. Whether you are drinking a fruity Blanc de Noir made from Pinot Noir and Pinot Meunier, a Blanc de Blanc made with only white wine grapes, or a Riesling Sekt from New York State, the best sparkling wines are a celebration of life.