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Grenache Blanc

Grenache Blanc offers a delightful exploration of flavors and styles. Its wines range from zesty and fruit-forward to silky smooth with slight creaminess from oak aging. This white grape variety originated in Spain and has gained popularity worldwide for its impressive versatility. Shop our full selection of Grenache Blanc wine below.

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    • 94 points medal
    • Silver medal award

    Olive medal award Winner of 2 more

    La Douleur Exquise

    2022 Grenache Blanc from Pays d'Oc, France

    Up the ante with a crisp and bright Grenache Blanc

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    $27.00 Retail price

    $18.90 Member price

    • 93 points medal
    • Gold medal award
    • Silver medal award

    Composure

    2024 Grenache Blanc from Piekenierskloof, South Africa

    A harmony of orchard fruits and coastal minerality, effortlessly in tune

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    $39.00 Retail price

    $27.30 Member price

Keep Reading About Grenache Blanc

What does Grenache Blanc wine taste like?

The Grenache Blanc grape variety is related to Grenache Noir, more simply known as Grenache, but has mutated to have yellow skins instead of red. These grapes create white wines known for their expressive nature. Its wines are usually dry to off-dry with medium acidity levels and can range from light to full-bodied. Typical aromas and flavors include fresh herbs and flowers, citrus, mineral and tree fruits such as green apple and pears. Some winemakers age their Grenache Blanc wines in oak to add richness to the body while adding enticing oaky characteristics like brioche and vanilla. This is an excellent varietal to try if you enjoy rich Pinot Gris wines, Chenin Blanc and Chardonnay (oaked or unoaked styles). You will find diverse styles and popular examples from FranceSpain, the United States and South Africa.

Grenache Blanc food pairing

Grenache Blanc stands out for its ability to create various distinct styles. This means there are seemingly endless possibilities for food pairings. You choose the wine style you're most eager to try, then find a dish that complements its unique characteristics or vice versa. Seafood is always an excellent choice, no matter the style. Salty grilled fish or fried calamari will boost the wine's fruit flavors and emphasize its fuller body, especially when these dishes are drizzled with fresh lemon juice. Poultry is a great choice for lighter, brighter styles. Top your turkey or chicken with a cream-based sauce to contrast the wine's acidity. Fuller wine styles pair wonderfully with tender cuts of slow-roasted pork to match the richness in flavor. For a lighter pairing, Grenache Blanc is a fantastic choice to accompany fresh salads, grilled vegetable-based dishes, or soft cheeses.

Continue exploring new grape varieties and more in our Wine School.