Willamette Valley Vineyards
Willamette Valley, United States
An early Oregonian wine pioneer is still the cornerstone of the winemaking community in Willamette Valley
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About This Wine
Willamette Valley Vineyards
Whole Cluster Pinot Noir
The stylistic vision of this wine is to capture pure Pinot Noir fruit with beautiful depth and structure through whole cluster fermentation and carbonic maceration. The vineyards for this wine are chosen to complement this unique style of wine. The whole grape clusters are gently conveyed into stainless steel tanks, where a process known as “carbonic maceration” occurs. While the process is technical, it essentially means that the wine will be particularly juicy and fresh. Imagine rich red fruits: strawberries, cherries, and açaí. This wine has that and more mingling in the glass. We love it as an easy-drinking Pinot to pop open when we are feeling festive. It’s a real crowd-pleaser of a wine.
NOTE: This is NOT a Firstleaf Exclusive wine.
Wine Region

Willamette Valley
Flavor Profile
Pairs well with… Wood Fired Pizza, Barbecue, Spicy Food
Body 2 Acidity 2Sweetness 2Fruit Intensity 3Tannin 2
Tasting Notes
- Pomegranate
- Mocha
- Black Cherry
As refreshing as a liquid fruit salad in a glass, this wine is garnet in color and opens with aromas of ripe black cherry, strawberry, blackcurrant, and raspberry. A fruit-forward and juicy entry leads to flavors that mirror aromas with the addition of pomegranate and a subtle hint of mocha that flow into a soft finish accented by balancing acidity.