medal
1 Total Awards
Total Awards medal
1
medal
1 Gold Medals
Awards
  • Treaty 42 Cellars 2018 Verdejo Spain
  • Treaty 42 Cellars 2018 Verdejo Spain
2018 Verdejo

Treaty 42 Cellars

Spain, Spain

Liked by 2163 Members

Welcome back the stunning, Gold medal winning Spanish wines from Treaty 42 Cellars

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About This Wine

Treaty 42 Cellars

Verdejo

The first wine we featured from Treaty 42 Cellars was a club favorite. Their Monastrell (what the French call Mourvedre) is a powerful wine that is perfectly balanced between dark fruits and a firm structure. They are masters of balance, and they’ve done it again with this incredible Verdejo. Light bodied but with bright acidity and firm minerality, this is a wine that shines with food. The fruity notes of pear, cantaloupe, and guava play off of a pronounced umami character and make it easy to pair with savory dishes. We have loved it with pork tenderloin, fish tacos, and even vegetarian stir-fry. Judges love it too! It took home Gold from the 2019 Hilton Head Island Wine and Food International Wine Competition!
Treaty 42 Cellars 2018 Verdejo Spain

Wine Region

Spain

While its reputation as a serious wine destination was eclipsed by France and Italy for many years, ignoring Spain today means missing out on some of the world's most exciting wines. Enjoying hundreds of miles of sun-kissed coastline and rocky interiors at higher elevations, Spain provides an ideal location for vineyards. Whether it is sparkling cavas from Catalonia, crisp Verdejos from Rueda, sublime Tempranillos from Ribera del Duero or inky Monastrells from Valencia, Spain has many wine styles to explore, all expressing the country's wildly unique terroir.

Flavor Profile

Pairs well with… Roasted Vegetables, Fish Tacos, Glazed Pork Tenderloin

Body 2 Acidity 5Sweetness 2Fruit Intensity 4Tannin 2

Tasting Notes

  • A figure representing the Tropical Fruit tasting note. Tropical Fruit
  • A figure representing the Mineral tasting note. Mineral
  • A figure representing the Pear tasting note. Pear

This is a lovely food varietal. The tropical note of guava plays off of a pronounce umami characteristic. This is balanced out by notes of pear and cantaloupe that leave you with a wine with bright acidity and minerality - perfect for pairing with food.

Awards

Treaty 42 Cellars 2018 Verdejo Spain: Verdejo

medal

1 TOTAL AWARDS

  • Gold Medal, 2019 Hilton Head Island Wine and Food Festival International Wine Competition
Treaty 42 Cellars 2018 Verdejo Spain