The Perfect No. 6
South Australia, Australia
Our 94 point Cabernet is savory and rich
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About This Wine
The Perfect No. 6
Cabernet Sauvignon
We bring you this delectable marriage of fruit and oak from our winemaking partners Down Under. Our Perfect No. 6 Cabernet Sauvignon showcases the harmony between its varietal, climate and winemaking through the presence of lush, dark fruit flavors complemented by savory notes and delicate spice. South Australia's well-drained soils and high temperatures are suited perfectly for the success of this thick-skinned and fruity grape variety. This allows Cabernet's fruit-focused varietal flavors to take center stage. The use of oak adds complexity, creating layers of flavor wrapped in a blanket of sumptuous tannins. Enjoy this wine alone or paired with aged cheeses or fatty red meat. We believe you will find it to be the perfect sum of its many flavorful factors. Scroll through the image carousel above to learn more about this wine.
Wine Region

South Australia
Flavor Profile
Pairs well with… Aged Parmesan, Bison Burgers, Portobello Mushrooms
Body 4 Acidity 1Sweetness 2Fruit Intensity 3Tannin 3
Tasting Notes
- Baking Spice
- Plum
- Blackberry
Enticing aromas of baking spices, cedar, and sandalwood lead you into a palate filled with dark fruit. Amidst a full body and smooth tannic structure, you will find flavors of blackberry and blackcurrant complemented by black licorice notes with a warming, woodsy finish.
Awards
The Perfect No. 6 2020 Cabernet Sauvignon South Australia: Cabernet Sauvignon
7 TOTAL AWARDS
- Points 86 Points, 2022 Wine Enthusiast
- Gold Medal, 2021 Sommelier Challenge
- Points 92 Points, 2021 Sommelier Challenge
- Bronze Medal, 2021 Santé International Wine Competition
- Gold Medal, 2021 Harvest Challenge
- Points 94 Points, 2021 Harvest Challenge
- Silver Medal, 2022 West Coast Wine Competition