Stalwart Ship
Spain, Spain
Taste a piece of winemaking history in the award-winning Stalwart Ship Monastrell
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About This Wine
Stalwart Ship
Monastrell
Grapes have a fascinating and complex history that winds all around the world. The grape used in the Stalwart Ship is thought to have been brought to Spain by the seafaring Phoenicians around 500 BC! Known more often today by its French name Mourvédre, Monastrell is a thick-skinned grape with beautiful dark fruit flavors and firm tannins. The winemaker used gentle winemaking methods to ensure a soft and fleshy texture that really plays well off the voluptuous structure. This mixture of fruit, spice, and tannin makes it great for enjoying with food. Try it with rich and spicy dishes. Judges love it too! It took home a bronze medal from the 2018 Harvest Challenge.
Wine Region

Spain
Flavor Profile
Pairs well with… Cheeseburger and Fries, Chorizo, Wood Fired Pizza
Body 4 Acidity 2Sweetness 2Fruit Intensity 4Tannin 4
Tasting Notes
- Spices
- Leather
- Blueberry
With a full-body brimming with dark notes of blueberry, spices, and leathery tannins, this is a powerful wine. The strong flavors imbue a freshness that pairs well with intense foods, we've tried it with Spanish food, pizzas, and even cheeseburgers to great success.
Awards
Stalwart Ship 2017 Monastrell Spain: Monastrell
1 TOTAL AWARDS
- Bronze Medal, 2018 Harvest Challenge