Rooted Bench
Santa Maria Valley, United States
Toast to tradition and terroir—where heritage vines and coastal soils shape every sip
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About This Wine
Rooted Bench
Pinot Noir
Elegant and quietly expressive, Rooted Bench is shaped by the cool Pacific breezes and sandy benchland soils of Santa Maria Valley. This coastal terroir, with its long, slow-growing season, allows the fruit to ripen at its own pace, preserving the lifted aromatics and delicate structure that define the wine. In the glass, harmonious tones of black cherry and wild bramble unfold with grace, accented by soft toasty hints and a whisper of spice that lingers like a well-kept secret. Crafted with care and a deep respect for the land, this 2023 Pinot Noir reflects the thoughtful winemaking that lets nature lead the way. Rooted Bench is more than a name—it’s a tribute to place, patience, and the quiet beauty of a wine that speaks in subtle, unforgettable tones. Scroll through the image carousel above to learn more about this wine.
Wine Region

Santa Maria Valley
Flavor Profile
Pairs well with… Duck Breast, Roasted Mushrooms, Bacon Wrapped Figs
Body 2 Acidity 2Sweetness 2Fruit Intensity 3Tannin 2
Tasting Notes
- Black Cherry
- Bramble
- Baking Spice
This 2023 Pinot Noir from Santa Maria Valley opens with black cherry and wild bramble, revealing its cool-climate charm. Balanced fruit unfolds with soft toasty hints of polished cedarwood. A whisper of baking spice and sage adds mid-palate complexity, leading to an elegant, lingering finish.
Awards
Rooted Bench 2023 Pinot Noir Santa Maria Valley, California: Pinot Noir
1 TOTAL AWARDS
- Silver Medal, 2025 West Coast Wine Competition