2020 Vino Tinto

La Cabra Pintada

Spain, Spain

Liked by 2369 Members

Our fruit-forward blend is bold and colorful

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About This Wine


La Cabra Pintada

Vino Tinto

We proudly present our Spanish Vino Tinto from La Cabra Pintada—”the painted goat.” Underneath this charming label, three of Spain’s native grapes come together in a dark fruited and aromatic blend. Tempranillo, Bobal and Garnacha team up to form rich black fruit flavor, juicy textures and oak-driven spice on a pungent nose. Although these are bold grape varieties, this wine remains playful and approachable, making it the perfect way to brighten up a weeknight or create an easy Taco Tuesday pairing. Enjoy it at room temperature alongside grilled meats and hard cheeses or on its own as you savor its fruity flavors and plush mouthfeel. You may even find yourself inspired to have a little “me-time” with a DIY wine and paint night. Salud! Scroll through the image carousel above to learn more about this wine.

La Cabra Pintada 2020 Vino Tinto, Spain

Wine Region


Spain

While its reputation as a serious wine destination was eclipsed by France and Italy for many years, ignoring Spain today means missing out on some of the world's most exciting wines. Enjoying hundreds of miles of sun-kissed coastline and rocky interiors at higher elevations, Spain provides an ideal location for vineyards. Whether it is sparkling cavas from Catalonia, crisp Verdejos from Rueda, sublime Tempranillos from Ribera del Duero or inky Monastrells from Valencia, Spain has many wine styles to explore, all expressing the country's wildly unique terroir.

Flavor Profile


Pairs well with… Tacos, Tapas, Grilled Meats

Body 3 Acidity 2Sweetness 2Fruit Intensity 4Tannin 3

Tasting Notes


  • A figure representing the Black Cherry tasting note. Black Cherry
  • A figure representing the Cola tasting note. Cola
  • A figure representing the Oak tasting note. Oak

The nose is outgoing and lively with aromas of vanilla, Chinese five spice and nutmeg. A full-bodied palate focuses on fruit, highlighting black cherry, cola and plum flavors with supple tannins and light tingles of acidity.