Gilded Letter

This exceptional wine is part of our Fine Wine Collection.

Winemaking: Winemakers embrace a thoughtful, low-intervention approach to highlight the natural savory depth and phenolic richness of Paso Robles Merlot. Canopies are carefully managed to shield clusters from excessive afternoon heat while encouraging uniform phenolic maturity and the development of rich skin tannins. Following harvest, the fruit undergoes temperature-controlled fermentation in stainless steel tanks with regular pump-overs to gently extract color, structured tannins, and dark fruit character without over-extraction. The wine is then racked into French oak barrels to soften its structure, round out the palate, and integrate refined layers of warm cedar, allspice, and subtle savory complexity.

Vintage Notes: The 2024 growing season in Paso Robles featured a steady, temperate summer followed by classic warm, sun-drenched autumn afternoons and cool maritime night breezes funneling through the Templeton Gap. This significant diurnal temperature shift provided extended hang time, allowing Merlot grapes to slowly develop ripe, concentrated fruit flavors while preserving natural acidity and balance. Deep, nutrient-rich soils across the region retained moisture through the dry spell, producing clusters with exceptional depth, supple tannins, and distinct umami complexity at harvest.

Pairing Notes: Its layered notes of wild blackberry, aromatic cedar, and savory earthiness pair well with rustic, slow-cooked fare, savory reduction sauces, and earthy pantry staples. Polished French oak tannins and a full-bodied mouthfeel provide ample structure to cut through rich roasted meats, while the subtle fruit sweetness harmonizes with deep, umami-driven vegetarian dishes.