Four and Twenty
Columbia Valley, United States
Blackbird, aka blackberry, pie in a glass
Join our wine club and save!
Become a member and enjoy 30% off when you add 6 or more bottles to your order. Learn More
About This Wine
Four and Twenty
Cabernet Sauvignon
The Four and Twenty Cabernet Sauvignon presents an exquisite symphony of fruity and oaky notes, showcasing the Columbia Valley's distinctive terroir and the craftsmanship of our expert winemaking. This wine leads with a delightful bouquet of warm baking spices, cassis, caramel, plums, and hints of red cherry and pomegranate, all in perfect harmony. On the palate, juicy blackberry and ripe plum reduction flavors resonate with a pleasant sweetness, a testament to the quality and concentration of the fruit nurtured in this picturesque wine region. Columbia Valley's cool climate allows the fruit to retain its vibrant character, while the extended growing season ensures optimal ripeness while maintaining its natural balancing acidity. The result is an elegant Cabernet Sauvignon that balances its Old-World structure and the fruit-forward charm of the New World. Scroll through the image carousel above to learn more about this wine.
Wine Region

Columbia Valley
Flavor Profile
Pairs well with… Eggplant Parmesan, Grilled Ribeye, Braised Lamb Shanks
Body 4 Acidity 2Sweetness 2Fruit Intensity 3Tannin 4
Tasting Notes
- Blackcurrant
- Plum
- Baking Spice
Captivating with warm spices, cassis, caramel, and a fruit medley of plum, cherry, and pomegranate. Its palate showcases blackberry and rich plum reduction, balanced by oaky undertones and a memorable mince pie finish. Well-integrated tannins make it a remarkable food wine.
Awards
Four and Twenty 2022 Cabernet Sauvignon Columbia Valley, Washington: Cabernet Sauvignon
2 TOTAL AWARDS
- Bronze Medal, 2025 Los Angeles Invitational Wine & Spirit Competition
- Gold Medal, 2025 Denver International Wine Competition