Fifth Note Cellars
California, United States
The Fifth Note award-winning Red Blend adds depth and flavor to your dish
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About This Wine
Fifth Note Cellars
Barbera Petit Verdot Cabernet Sauvignon
An unexpected blend of Barbera, Petit Verdot, and Cabernet Sauvignon, this wine was created to pair with heavy, spicy, and complex dishes. Opposite ends of the spectrum come together here in a beautifully balanced and flavorful palate. Bright cherry and acidity from Barbera and blackberry and floral notes like violet from Petit Verdot combine to give savory characteristics that are rich yet balanced. Cabernet Sauvignon provides tannic structure and classic savory notes, allowing all of the flavors to come together in a beautifully flavorful palate.
Wine Region

California
Flavor Profile
Pairs well with… Duck Confit, Swordfish, Short Ribs
Body 4 Acidity 2Sweetness 2Fruit Intensity 4Tannin 4
Tasting Notes
- Cherry
- Chocolate
- Leather
Bright cherry and dark plum. Fresh leather and violets. This wine is the epitome of the age-old phrase “opposites attract.” A fruit-forward, floral, and savory palate all balance together courtesy of a blend of Barbera, Petit Verdot and Cabernet Sauvignon. Refreshing acidity and bright red fruit flavors leave an incredibly satisfying taste as balanced tannins round out the finish.
Awards
Fifth Note Cellars 2018 Barbera-Petit Verdot Blend California: Barbera Petit Verdot Cabernet Sauvignon
2 TOTAL AWARDS
- Silver Medal, 2020 San Francisco Chronicle Wine Competition
- Silver Medal, 2020 Winemaker Challenge