Corsage
California, United States
Meet our new favorite sipper: the fresh and vibrant Gold medal winning Corsage Chardonnay
Join our wine club and save!
Become a member and enjoy 30% off when you add 6 or more bottles to your order. Learn More
About This Wine
Corsage
Chardonnay
At Firstleaf we don’t limit our white wine drinking to summer. We think white wines are just as good in the middle of winter as they are chilled by the pool—especially when paired with seafood. No matter what the time of year a wine as fresh and as vibrant as the Corsage Chardonnay is delightful alongside freshly shucked oysters, king crab, and minced scallop ceviche. The Central Coast Chardonnay grapes make this a joy to drink regardless of whether or not it is paired with food. The citrus notes in the wine leave you refreshed, while the white flowers, vanilla, and wet stone keep you coming back for more. Judges at the 2019 Denver International Wine Competition sent it home recently with a coveted Gold medal!
Wine Region
California
Flavor Profile
Pairs well with… Oysters, King Crab, Ceviche
Body 2 Acidity 2Sweetness 2Fruit Intensity 3
Tasting Notes
-
Vanilla
-
Pear
-
Mineral
This wine was fermented cold to preserve the fresh and delicate aromatics. With rich notes of citrus, pear, wet stone and vanilla we think it's as good on its own as it is with light foods. If you want a fresh pairing we recommend oysters, crab, or scallop ceviche.
Awards
Corsage 2017 Chardonnay California: Chardonnay
2 TOTAL AWARDS
- Gold Medal, 2019 Denver International Wine Competition
- Silver Medal, 2019 Critics Challenge International Wine Competition
