Butler & Thief
Central Coast, United States
Taste the terroir of coastal California in this complex, 94 Point Cabernet Sauvignon
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About This Wine
Butler & Thief
Cabernet Sauvignon
One of the most impressive things a winemaker can do is showcase the unique aspects of a vineyard in a bottle of wine. These winemakers highlight the entire environment: peach trees, beehives, citrus groves or any number of things can impart nuances that can’t be recreated elsewhere. The Butler & Thief 2015 Cabernet Sauvignon was made with grapes sourced from vineyards along the coastline of Central California, and the seaside vineyards produced grapes with a medium body and very clean fruit flavors. We think that it’s best when paired with a pork tenderloin stuffed with herbs to bring out the secondary, savory notes in the wine alongside the dominant blackberry and mocha flavors. Our experts did a great job sourcing this one—it took home 94 Points and a Gold medal at the 2018 International Women's Wine Competition, and a Silver medal at the 2018 Critics Challenge International Wine and Spirits Competition and at the 2018 San Diego International Wine & Spirits Challenge!
Wine Region

Central Coast
Flavor Profile
Pairs well with… Herbed Lamb Chops, Pork Tenderloin, Dark Chocolate
Body 3 Acidity 2Sweetness 2Fruit Intensity 3Tannin 3
Tasting Notes
- Coffee
- Black Cherry
- Raspberry
Espresso, raspberry, and dark cherry notes fill the glass. The palate is juicy and full without being heavy. Mild tannins and soft acidity give this versatile wine balance and structure. Pair with dishes seasoned with lots of herbs and spices to bring out secondary flavors in the wine.
Awards
Butler and Thief 2015 Cabernet Sauvignon Central Coast California: Cabernet Sauvignon
5 TOTAL AWARDS
- Points 94 Points, 2018 International Women's Wine Competition
- Gold Medal, 2018 International Women's Wine Competition
- Bronze Medal, 2018 New World International Wine Competition
- Silver Medal, 2018 San Diego International Wine And Spirits Challenge
- Silver Medal, 2018 Critics Challenge International Wine Competition