Bonfilia
Puglia, Italy
Our "Best of Class" Sangiovese is best served with food and great company
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About This Wine
Bonfilia
Sangiovese
Make room at your table this holiday season for a "Best of Class," Double Gold Medal-winning, 96 point wine!
We invite you to experience artistry generations in the making. Our Bonfilia — meaning "good daughter" — Sangiovese captures the flavor of Italian history, having been crafted from one of Italy's oldest grape varieties. This rustic wine is savory, with an enticing earthiness and lively acidity countered by subtle red fruit flavors. The Puglia IGT (Indicazione Geografica Tipica) makes up the heel of Italy's boot. Here, the hot Mediterranean climate is moderated by the cool, crystal blue waters of the Adriatic and Ionian seas. These conditions nurture the development of Sangiovese's fresh red fruit flavors while conserving its naturally high levels of acidity. This results in a traditional Old World style that leans more towards structured and austere than plump and fruity. Just like its brothers and sisters, our classic, food-friendly Italian red was made to be enjoyed at the dinner table surrounded by family and friends. Scroll through the image carousel above to learn more about this wine.
Wine Region

Puglia
Flavor Profile
Pairs well with… Carbonara, Charcuterie, Pesto
Body 4 Acidity 3Sweetness 2Fruit Intensity 2Tannin 3
Tasting Notes
- Redcurrant
- Mocha
- Baking Spice
On the nose you’ll catch enticing whiffs of redcurrant and mocha. This wine’s flavors lean savory, with earthy notes of tomato, baking spices, and balsamic. Pair this bottle with a salty Italian pasta to tease out some subtle red cherry flavors and delicate sweetness.
Awards
Bonfilia 2019 Sangiovese Puglia IGT, Italy: Sangiovese
4 TOTAL AWARDS
- Special Award, 2021 Harvest Challenge
- Double Gold Medal, 2021 Harvest Challenge
- Points 96 Points, 2021 Harvest Challenge
- Silver Medal, 2021 San Francisco International Wine Competition