2017 Pinot Noir

Benton-Lane

Willamette Valley, United States

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This Willamette Valley Pinot Noir hails from sustainably farmed land and 100% estate-grown fruit

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About This Wine


Benton-Lane

Pinot Noir

Benton-Lane Winery was founded by lifelong winemakers Steve and Carol Girard. It was silky, spicy Oregon Pinot that convinced them to move from Napa Valley to the tenderloin of The Willamette Valley where they planted their sustainably grown vines in a historic sheep ranch. This 100% estate-grown Pinot Noir is proof that their hard work has paid off. Aged in 100% French oak for 8 months, this wine features a classic Oregon Pinot Noir profile - bright red fruit aromas, balanced acidity, and a hint of pepper thanks to barrel aging. A sip will go down easily and have you going back for another glass.

Benton-Lane 2017 Pinot Noir Willamette Valley, Oregon

Wine Region


Willamette Valley

Willamette Valley

The Willamette Valley is understandably most often associated with Pinot Noir. The cool-climate region has a unique relationship to this most delicate (and temperamental!) red wine grape. Lying on the same latitude as Burgundy in France, the Willamette Valley enjoys the perfect balance of sunshine and rain, proximity to the Pacific Ocean and protection on either side by the Coast Range and the Cascade Mountains. Along its 100 miles, the Willamette Valley boasts many distinct terroirs, so among its many brightly fruity, elegantly structured and blissfully fragrant Pinots, you'll also find exceptional Pinot Gris, Chardonnay and Riesling.

Flavor Profile


Product image for Benton-Lane 2017 Pinot Noir Willamette Valley, Oregon

Pairs well with… Pomegranate-Citrus Duck Breast, Oven-baked Salmon Filet, Garlic and Herb Pork Tenderloin

Body 3 Acidity 2Sweetness 1Fruit Intensity 3Tannin 3

Tasting Notes


  • A figure representing the Cherry tasting note. Cherry
  • A figure representing the Raspberry tasting note. Raspberry
  • A figure representing the Black Pepper tasting note. Black Pepper

A classic Oregon Pinot Noir profile - aromas of bright red fruits like cherry and cranberry marry with bright acidity and a hint of pepper. This 100% estate-grown wine will pair perfectly with light meats and seafood of all kinds.