Andás
Patagonia, Argentina
This cool-climate Pinot Noir from Patagonia is uniquely fruit-forward and vibrant, a perfect wine for all occasions
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About This Wine
Andás
Pinot Noir
The site of the vineyards used for this Pinot Noir in Patagonia, Argentina are idyllic for grape growing. Pinot Noir is a fussy grape and thrives best in cooler regions that experience sunny skies during the growing season. This balance in climate allows fruit to ripen fully during the warmer parts of the day and develop highly concentrated flavors and retain acidity during cooler moments at night. This wine is classically Pinot Noir with bright fruit flavors, balanced acidity, and lighter plush tannins. Perfect for a warm summer night while dining al fresco, pair this with your favorite dishes off the grill. Scroll through the image carousel above to learn more about this wine.
Wine Region

Patagonia
Flavor Profile
Pairs well with… Grilled Mushrooms, Smoked Salmon, Roasted Chicken
Body 3 Acidity 2Sweetness 2Fruit Intensity 4Tannin 2
Tasting Notes
- Pomegranate
- Plum
- Cherry
Tart yet approachable red fruit flavors of cranberry and pomegranate that meld with darker fruit notes of cherry and ripe plum. Notes of cinnamon stick are complemented by velvety tannins and a bright acidity that will make you go back for another glass.
Awards
Andás 2019 Pinot Noir Patagonia, Argentina: Pinot Noir
1 TOTAL AWARDS
- Silver Medal, 2021 West Coast Wine Competition