1000 Stories
California, United States
Taste the effects of Bourbon barrels on Zinfandel
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About This Wine
1000 Stories
Bourbon Barrel-Aged Zinfandel
Each batch of 1000 Stories is crafted individually and is unique in its final profile. Batch 62—the final batch from the excellent 2017 vintage is exceptionally smooth, with a ripe raspberry character indicative of Mendocino County’s sun-drenched Zinfandel wines. The wine marries Mendocino’s historic old-vine Zinfandel sites with vineyards in Paso Robles, Lodi, and Amador County. In signature 1000 Stories fashion, this batch was aged in traditional French and American oak, with a portion finished in charred bourbon barrels before the final blend was assembled.
NOTE: This is NOT a Firstleaf Exclusive Wine and is not eligible for discounts, member pricing, or member guarantee. Limited Availability.
Wine Region

California
Flavor Profile
Pairs well with… Charcuterie, Roasted Vegetables, Roast Leg of Lamb
Body 3 Acidity 2Sweetness 2Fruit Intensity 3Tannin 2
Tasting Notes
- Fresh Herbs
- Spices
- Vanilla
It has a core of ripe fruit, accented by fragrant notes of spice box and sauteed herbs, while Petite Sirah imparts considerable density. The bourbon barrels impart charred vanilla and dried herbs that play off of berry bramble and savory notes.