Out of Stock
2018 Proprietary Red Blend

Verdon Estate

California

An approachable and easy-drinking Red Blend

$13.99
Out Of Stock

ABOUT THIS WINE:

Verdon Estate

Verdon Estate

Proprietary Red Blend

This Proprietary Red Blend from Vernon Estate is approachable and incredibly easy drinking. Crafted with drinkability in mind, this wine is a blend of 50% Merlot, 30% Malbec, and 20% Cabernet Sauvignon. Aged 10 months in French oak barrels, this blend has a little bit of everything - generous dark fruit and berry flavors, spiciness and toasted aromas, and structure from oak aging.

ABOUT THIS WINE

Verdon Estate

Verdon Estate

Proprietary Red Blend

This Proprietary Red Blend from Vernon Estate is approachable and incredibly easy drinking. Crafted with drinkability in mind, this wine is a blend of 50% Merlot, 30% Malbec, and 20% Cabernet Sauvignon. Aged 10 months in French oak barrels, this blend has a little bit of everything - generous dark fruit and berry flavors, spiciness and toasted aromas, and structure from oak aging.

Verdon Estate

WINE REGION:

Outline of California

California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

WINE REGION

Outline of California

California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

FLAVOR PROFILE:

Verdon Estate 2018 Proprietary Red Blend

Pairs well with…

Grilled Ribeye, Pasta with Tomato-Based Sauce, Hard Cheeses

Body
4
Body
Acidity
1
Acidity
Fruit Intensity
3
Fruit Intensity
Tannin
3
Tannin

Pairs well with…

Grilled Ribeye, Pasta with Tomato-Based Sauce, Hard Cheeses

FLAVOR PROFILE

Verdon Estate 2018 Proprietary Red Blend

Pairs well with…

Grilled Ribeye, Pasta with Tomato-Based Sauce, Hard Cheeses

Body
4
Body
Acidity
1
Acidity
Fruit Intensity
3
Fruit Intensity
Tannin
3
Tannin

Pairs well with…

Grilled Ribeye, Pasta with Tomato-Based Sauce, Hard Cheeses

TASTING NOTES:

Oak

Plum

Baking Spice

Black plum and deep berry flavors are complemented by allspice and toasty oak aromas. A gentle grippy mouthfeel and rich ripeness add length to the finish.

TASTING NOTES

Oak

Plum

Baking Spice

Black plum and deep berry flavors are complemented by allspice and toasty oak aromas. A gentle grippy mouthfeel and rich ripeness add length to the finish.

ABOUT THE BRAND:

large bunches of red grapes on the vine

Verdon Estate

At Verdon Estate we source grapes from a handful of small vineyards across California with emphasis on the Napa Valley. Supporting their families while we build a series of wines influenced by the season and evolution in our winemaking.

ABOUT THE BRAND

large bunches of red grapes on the vine

Verdon Estate

At Verdon Estate we source grapes from a handful of small vineyards across California with emphasis on the Napa Valley. Supporting their families while we build a series of wines influenced by the season and evolution in our winemaking.