Uvaggio
Lodi, California
Rated 89 points by Wine Enthusiast
ABOUT THIS WINE:
Uvaggio
Vermentino
From the popular wine region of Lodi, California, with grape varieties traditionally grown in comparably warm wine regions in Italy and southern France, this aromatic white is light on alcohol and rich with the flavors of melon and stone fruits. Fresh and supple, with a nice long finish, it has a salty quality that makes it the ideal complement to fresh seafood.
Due to state registrations, we cannot ship this wine to CT.ABOUT THIS WINE
Uvaggio
Vermentino
From the popular wine region of Lodi, California, with grape varieties traditionally grown in comparably warm wine regions in Italy and southern France, this aromatic white is light on alcohol and rich with the flavors of melon and stone fruits. Fresh and supple, with a nice long finish, it has a salty quality that makes it the ideal complement to fresh seafood.
Due to state registrations, we cannot ship this wine to CT.
WINE REGION:
Lodi
The jewel of the Central Valley, Lodi lies just east of the California Delta in an area of varied terroir. Winemakers here can extract different grape variety expressions from each plot of land. Zinfandel is common here, making deeply fruity and tantalizingly smoky wines, often from old vines. But the deep loamy soils and balmy Mediterranean climate, with its warm days and cool nights, help keep Lodi's grape varieties and winemaking styles impressively diverse. Alongside the ubiquitous Zinfandel, Cabernet Sauvignon, Malbec, Merlot and Viognier also thrive. Lodi is a melting pot of different grape varieties and winemaking techniques, all of which make it a rewarding region to explore.
WINE REGION
Lodi
The jewel of the Central Valley, Lodi lies just east of the California Delta in an area of varied terroir. Winemakers here can extract different grape variety expressions from each plot of land. Zinfandel is common here, making deeply fruity and tantalizingly smoky wines, often from old vines. But the deep loamy soils and balmy Mediterranean climate, with its warm days and cool nights, help keep Lodi's grape varieties and winemaking styles impressively diverse. Alongside the ubiquitous Zinfandel, Cabernet Sauvignon, Malbec, Merlot and Viognier also thrive. Lodi is a melting pot of different grape varieties and winemaking techniques, all of which make it a rewarding region to explore.
FLAVOR PROFILE:
Pairs well with…
Stir Fry, Shellfish, Pasta with Cream-Based Sauce, Pizza
Pairs well with…
Stir Fry, Shellfish, Pasta with Cream-Based Sauce, Pizza
FLAVOR PROFILE
Pairs well with…
Stir Fry, Shellfish, Pasta with Cream-Based Sauce, Pizza
Pairs well with…
Stir Fry, Shellfish, Pasta with Cream-Based Sauce, Pizza