Winner of1 more
Still & Co.
Washington
A 92 point, Gold medal winning member favorite returns to Firstleaf
ABOUT THIS WINE:
Still & Co.
Opulent Red
The 2013 Still & Co. Napa Valley Merlot blew our experts and judges away. After winning a Double Gold medal at the San Francisco Chronicle Wine Competition it went on to become a member favorite in the club—now we are happy to announce the newest wine from Still & Co.: a luxurious Washington Red. Washington State’s burgeoning wine culture fascinates our team. Sitting at a latitude between Bordeaux and Burgundy, the soils and the climate are just right for growing vines. This wine is supple and full-bodied with a vein of acidity that comes from the cool nights. Subtle hints of spice complement the rich fruit flavors and make it a great wine to pair with food. And, this wine just took home 92 points and a Gold medal from the 2018 International Women's Wine Competition!
ABOUT THIS WINE
Still & Co.
Opulent Red
The 2013 Still & Co. Napa Valley Merlot blew our experts and judges away. After winning a Double Gold medal at the San Francisco Chronicle Wine Competition it went on to become a member favorite in the club—now we are happy to announce the newest wine from Still & Co.: a luxurious Washington Red. Washington State’s burgeoning wine culture fascinates our team. Sitting at a latitude between Bordeaux and Burgundy, the soils and the climate are just right for growing vines. This wine is supple and full-bodied with a vein of acidity that comes from the cool nights. Subtle hints of spice complement the rich fruit flavors and make it a great wine to pair with food. And, this wine just took home 92 points and a Gold medal from the 2018 International Women's Wine Competition!
WINE REGION:
Washington
With 18 recognized AVAs, Washington is the second-largest wine-producing state in the United States. Most of these AVAs are located in the east, centered around the valleys of Walla Walla, the Columbia River and Yakima. The grape varieties that thrive here are numerous: Cabernet Sauvignon, Merlot, Syrah, Chardonnay, Sauvignon Blanc, Riesling and Pinot Gris all continue to make increasingly compelling wines. Washington wines thrive in dry, semi-arid conditions far from the Pacific Ocean and are protected from the Pacific Northwest rain shadow by the Olympic and Cascade mountain ranges. Washington owes its unique terroir to the historic Missoula Floods, which swept through the region 10,000 years ago, stripping away the earth and replacing it with sandy soils from modern-day Utah, Idaho and Montana.
WINE REGION
Washington
With 18 recognized AVAs, Washington is the second-largest wine-producing state in the United States. Most of these AVAs are located in the east, centered around the valleys of Walla Walla, the Columbia River and Yakima. The grape varieties that thrive here are numerous: Cabernet Sauvignon, Merlot, Syrah, Chardonnay, Sauvignon Blanc, Riesling and Pinot Gris all continue to make increasingly compelling wines. Washington wines thrive in dry, semi-arid conditions far from the Pacific Ocean and are protected from the Pacific Northwest rain shadow by the Olympic and Cascade mountain ranges. Washington owes its unique terroir to the historic Missoula Floods, which swept through the region 10,000 years ago, stripping away the earth and replacing it with sandy soils from modern-day Utah, Idaho and Montana.
FLAVOR PROFILE:
Pairs well with…
Pork Belly, Soft Cheese, Roast Leg of Lamb
Pairs well with…
Pork Belly, Soft Cheese, Roast Leg of Lamb
FLAVOR PROFILE
Pairs well with…
Pork Belly, Soft Cheese, Roast Leg of Lamb
Pairs well with…
Pork Belly, Soft Cheese, Roast Leg of Lamb
TASTING NOTES:
Cherry
Mineral
Raspberry
Warm and dry conditions provide a supple, full-bodied wine. Red fruited with a vein of acidity from cooler nights. Try pairing this beautifully structured wine with something hearty. The structure of this wine is fantastic for pairing, it will stand up the heartiest meat dish.
TASTING NOTES
Cherry
Mineral
Raspberry
Warm and dry conditions provide a supple, full-bodied wine. Red fruited with a vein of acidity from cooler nights. Try pairing this beautifully structured wine with something hearty. The structure of this wine is fantastic for pairing, it will stand up the heartiest meat dish.
AWARDS:
Still & Co.
4 TOTAL AWARDS
92 Points, 2018 International Women's Wine Competition
Gold Medal, 2018 International Women's Wine Competition
Silver Medal, 2018 Critics Challenge International Wine Competition
AWARDS
Still & Co.
4 TOTAL AWARDS
92 Points, 2018 International Women's Wine Competition
Gold Medal, 2018 International Women's Wine Competition
Silver Medal, 2018 Critics Challenge International Wine Competition
ABOUT THE BRAND:
Still & Co.
With sheer force and determination, a blacksmith brings each creation to life. Through dexterity and prowess, they're able to forge even the toughest metals into graceful works of art, polished artifacts of precision that live on for centuries as a testament to their craftsmanship. It is with this inspiration that we shape each new vintage of Still & Co. Our winemakers fuse nature's influence with the will of their practiced hand, resulting in a sophisticated balance between power and elegance.
ABOUT THE BRAND
Still & Co.
With sheer force and determination, a blacksmith brings each creation to life. Through dexterity and prowess, they're able to forge even the toughest metals into graceful works of art, polished artifacts of precision that live on for centuries as a testament to their craftsmanship. It is with this inspiration that we shape each new vintage of Still & Co. Our winemakers fuse nature's influence with the will of their practiced hand, resulting in a sophisticated balance between power and elegance.