Out of Stock
medal
2TOTAL AWARDS
medal
2SILVER MEDALS
TOTALAWARDSmedal
2
silver medalsilver medal
2020 Cabernet Sauvignon

Fifth Note Cellars

Sonoma County, California

Another pitch-perfect pairing partner from Gold Medal-winning Fifth Note Cellars

$36.00
Out Of Stock

ABOUT THIS WINE:

Fifth Note Cellars

Fifth Note Cellars

Cabernet Sauvignon

Our Fifth Note Cellars Cabernet Sauvignon is fine-tuned for excellence. This food-friendly wine is full-bodied and fruit forward with the ideal level of oak influence. This classic Sonoma County Cab is a delicious standalone wine, but turn the label around, and you’ll discover an exciting, masterfully curated culinary experience. Brunch is served complete with wine-soaked berries and a cheeseboard. This Cab’s structured tannins will match up nicely with hard cheeses like aged Gruyère or Parmesan. A roasted butternut squash soup is on the lunch menu, complemented by our wine’s subtle spice and modest acidity. For dinner, we’ve suggested this Cabernet Sauvignon with roast leg of lamb. The salt in the meat will highlight our wine’s fruitiness while hardy tannins work to break down chewy proteins making for a harmonious experience of texture and flavor in each bite. Bon Appétit! Scroll ...

ABOUT THIS WINE

Fifth Note Cellars

Fifth Note Cellars

Cabernet Sauvignon

Our Fifth Note Cellars Cabernet Sauvignon is fine-tuned for excellence. This food-friendly wine is full-bodied and fruit forward with the ideal level of oak influence. This classic Sonoma County Cab is a delicious standalone wine, but turn the label around, and you’ll discover an exciting, masterfully curated culinary experience. Brunch is served complete with wine-soaked berries and a cheeseboard. This Cab’s structured tannins will match up nicely with hard cheeses like aged Gruyère or Parmesan. A roasted butternut squash soup is on the lunch menu, complemented by our wine’s subtle spice and modest acidity. For dinner, we’ve suggested this Cabernet Sauvignon with roast leg of lamb. The salt in the meat will highlight our wine’s fruitiness while hardy tannins work to break down chewy proteins making for a harmonious experience of texture and flavor in each bite. Bon Appétit! Scroll ...

Fifth Note Cellars

WINE REGION:

Outline of Sonoma County

Sonoma County

Many of California's world-class wines come from Sonoma County, separated from Napa by the Mayacamas Mountains. Three times the size of Napa, Sonoma is an incredibly diverse region. Cool coastal zones, fog-cloaked hillsides, sheltered valleys and craggy exposed peaks give Sonoma a vast array of terroirs and microclimates. Its many sub-regions produce a broad range of styles: from the bold Cabernets of Alexander Valley to the fragrant Pinots of Sonoma Coast and the sublime Chardonnays of Chalk Hill.

WINE REGION

Outline of Sonoma County

Sonoma County

Many of California's world-class wines come from Sonoma County, separated from Napa by the Mayacamas Mountains. Three times the size of Napa, Sonoma is an incredibly diverse region. Cool coastal zones, fog-cloaked hillsides, sheltered valleys and craggy exposed peaks give Sonoma a vast array of terroirs and microclimates. Its many sub-regions produce a broad range of styles: from the bold Cabernets of Alexander Valley to the fragrant Pinots of Sonoma Coast and the sublime Chardonnays of Chalk Hill.

FLAVOR PROFILE:

Fifth Note Cellars 2020 Cabernet Sauvignon

Pairs well with…

Hard Cheeses, Roast Butternut Squash, Roast Leg of Lamb

Body
4
Body
Acidity
2
Acidity
Fruit Intensity
3
Fruit Intensity
Tannin
4
Tannin

Pairs well with…

Hard Cheeses, Roast Butternut Squash, Roast Leg of Lamb

FLAVOR PROFILE

Fifth Note Cellars 2020 Cabernet Sauvignon

Pairs well with…

Hard Cheeses, Roast Butternut Squash, Roast Leg of Lamb

Body
4
Body
Acidity
2
Acidity
Fruit Intensity
3
Fruit Intensity
Tannin
4
Tannin

Pairs well with…

Hard Cheeses, Roast Butternut Squash, Roast Leg of Lamb

TASTING NOTES:

Violet

Vanilla

Blackcurrant

Our Cabernet offers aromas of dried herbs and violet. The palate is weighty and structured with firm tannins and subtle acidity. Classic varietal flavors of blackcurrant join vanilla and raspberry for complex layers of fruit and oak. Serve at room temperature with our pairing suggestions (or invent your own!).

TASTING NOTES

Violet

Vanilla

Blackcurrant

Our Cabernet offers aromas of dried herbs and violet. The palate is weighty and structured with firm tannins and subtle acidity. Classic varietal flavors of blackcurrant join vanilla and raspberry for complex layers of fruit and oak. Serve at room temperature with our pairing suggestions (or invent your own!).

AWARDS:

Fifth Note Cellars

medal
2 TOTAL AWARDS

Silver Medal, 2022 Press Democrat North Coast Wine Challenge

Silver Medal, 2022 Hilton Head Wine & Food Festival

AWARDS

Fifth Note Cellars

medal
2 TOTAL AWARDS

Silver Medal, 2022 Press Democrat North Coast Wine Challenge

Silver Medal, 2022 Hilton Head Wine & Food Festival

award medal

ABOUT THE BRAND:

large bunches of red grapes on the vine

Fifth Note Cellars

Our wines, your culinary skills. Fifth Note Cellars wines are carefully crafted, featuring specific, food-friendly varietals from California's classic regions. Each bottle contains the ideal flavor profile and structure to match our suggested dishes. Whether it's date night or a peaceful dinner alone, treat yourself to a pairing that strikes perfect harmony.

ABOUT THE BRAND

large bunches of red grapes on the vine

Fifth Note Cellars

Our wines, your culinary skills. Fifth Note Cellars wines are carefully crafted, featuring specific, food-friendly varietals from California's classic regions. Each bottle contains the ideal flavor profile and structure to match our suggested dishes. Whether it's date night or a peaceful dinner alone, treat yourself to a pairing that strikes perfect harmony.