Evening Land
California
Created in collaboration with sommeliers from top Michelin-rated restaurants
ABOUT THIS WINE:
![Evening Land](https://images.firstleaf.com/images/325/mobile/eveningland.png?1538091969)
Evening Land
Pinot Noir
Custom-blended in partnership with sommeliers from famed restaurants, including Per Se and French Laundry, that have earned over 10 Michelin stars collectively, this versatile red complements a wide variety of foods. It combines a fruity zip with hints of mocha and vanilla, culminating in a savory finish.
Due to state registrations, we cannot ship this wine to CT.ABOUT THIS WINE
![Evening Land](https://images.firstleaf.com/images/325/mobile/eveningland.png?1538091969)
Evening Land
Pinot Noir
Custom-blended in partnership with sommeliers from famed restaurants, including Per Se and French Laundry, that have earned over 10 Michelin stars collectively, this versatile red complements a wide variety of foods. It combines a fruity zip with hints of mocha and vanilla, culminating in a savory finish.
Due to state registrations, we cannot ship this wine to CT.![Evening Land](https://images.firstleaf.com/images/325/desktop/eveningland.png?1538091969)
WINE REGION:
![Outline of California](https://images.firstleaf.com/taxons/1819/normal/California.png?1616010998)
California
California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.
WINE REGION
![Outline of California](https://images.firstleaf.com/taxons/1819/normal/California.png?1616010998)
California
California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.
FLAVOR PROFILE:
![Evening Land 2010 Pinot Noir](https://images.firstleaf.com/images/99/desktop/eveningland.png?1538089401)
Pairs well with…
Smoked Salmon, Stir Fry, Slow-Cooked Beef Stew
Pairs well with…
Smoked Salmon, Stir Fry, Slow-Cooked Beef Stew
FLAVOR PROFILE
![Evening Land 2010 Pinot Noir](https://images.firstleaf.com/images/99/desktop/eveningland.png?1538089401)
Pairs well with…
Smoked Salmon, Stir Fry, Slow-Cooked Beef Stew
Pairs well with…
Smoked Salmon, Stir Fry, Slow-Cooked Beef Stew