Cooper & Thief
California
Taste a wine that's been aged in Bourbon barrels.
ABOUT THIS WINE:
Cooper & Thief
Bourbon Barrel-Aged Red Blend
Cooper & Thief Red Blend is a dark and jammy red wine blend loaded with bourbon-inspired flavors and aromas. Crafted by Cellarmaster Chris Leamy, the wine is aged for three months in bourbon barrels, which gives way to soft, velvety tannins with a subtle heat. The combined result is a rich flavor, with a long, lingering finish.
NOTE: This is NOT a Firstleaf Exclusive wine.
Due to state registrations, we cannot ship this wine to AL, AZ, CO, GA, IA, ID, IL, IN, KS, KY, MD, ME, MI, MO, MT, NJ, NV, NY, OH, PA, SC, SD, TX, VT, WA, WV.ABOUT THIS WINE
Cooper & Thief
Bourbon Barrel-Aged Red Blend
Cooper & Thief Red Blend is a dark and jammy red wine blend loaded with bourbon-inspired flavors and aromas. Crafted by Cellarmaster Chris Leamy, the wine is aged for three months in bourbon barrels, which gives way to soft, velvety tannins with a subtle heat. The combined result is a rich flavor, with a long, lingering finish.
NOTE: This is NOT a Firstleaf Exclusive wine.
Due to state registrations, we cannot ship this wine to AL, AZ, CO, GA, IA, ID, IL, IN, KS, KY, MD, ME, MI, MO, MT, NJ, NV, NY, OH, PA, SC, SD, TX, VT, WA, WV.
WINE REGION:
California
California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.
WINE REGION
California
California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.
FLAVOR PROFILE:
Pairs well with…
Barbecue, Marinated Steak, Charcuterie
Pairs well with…
Barbecue, Marinated Steak, Charcuterie
FLAVOR PROFILE
Pairs well with…
Barbecue, Marinated Steak, Charcuterie
Pairs well with…
Barbecue, Marinated Steak, Charcuterie
TASTING NOTES:
Spices
Oak
Vanilla
Cooper & Thief is a rich wine with warm vanilla flavors and some subtle spicy notes. It finishes with a smooth mouthfeel.
TASTING NOTES
Spices
Oak
Vanilla
Cooper & Thief is a rich wine with warm vanilla flavors and some subtle spicy notes. It finishes with a smooth mouthfeel.
ABOUT THE BRAND:
Cooper & Thief
Cooper & Thief has an innovative perspective on wine and its traditions...some winemaking traditions were meant to be broken. While other wines celebrate doing the same thing for centuries, Cooper & Thief celebrates doing things differently. Their bourbon barrel-aged wines challenge tradition, which makes for a much more interesting story. Cooper & Thief is produced by Cooper & Thief Cellarmasters in Lodi, CA.
ABOUT THE BRAND
Cooper & Thief
Cooper & Thief has an innovative perspective on wine and its traditions...some winemaking traditions were meant to be broken. While other wines celebrate doing the same thing for centuries, Cooper & Thief celebrates doing things differently. Their bourbon barrel-aged wines challenge tradition, which makes for a much more interesting story. Cooper & Thief is produced by Cooper & Thief Cellarmasters in Lodi, CA.