Conundrum
California
Taste the fresh take on California reds from the Wagner Family of Caymus fame: Conundrum
ABOUT THIS WINE:
Conundrum
Red Blend
The Wagner family has a distinct winemaking style that people worldwide love, and any wine that runs through Caymus will have a bit of the house touch. The Conundrum Red is no exception and is a testament to the house style that the Wagner family has developed. Made by Charlie Wagner, the Conundrum Red is sourced from some of California's premier wine-growing regions. A rich, complex, but still approachable blend, every variety adds to the flavor. Petite Sirah, Zinfandel, and Cabernet Sauvignon bring their dark flavors and structure to this drinkable red. Red fruit flavors with lush tannins and a silky mouthfeel make this a great wine to pair with dinner.
NOTE: This is NOT a Firstleaf Exclusive Wine and is not eligible for discounts, member pricing, or member guarantee. Limited Availability.
Due to state registrations, we cannot ship this wine to AL,ABOUT THIS WINE
Conundrum
Red Blend
The Wagner family has a distinct winemaking style that people worldwide love, and any wine that runs through Caymus will have a bit of the house touch. The Conundrum Red is no exception and is a testament to the house style that the Wagner family has developed. Made by Charlie Wagner, the Conundrum Red is sourced from some of California's premier wine-growing regions. A rich, complex, but still approachable blend, every variety adds to the flavor. Petite Sirah, Zinfandel, and Cabernet Sauvignon bring their dark flavors and structure to this drinkable red. Red fruit flavors with lush tannins and a silky mouthfeel make this a great wine to pair with dinner.
NOTE: This is NOT a Firstleaf Exclusive Wine and is not eligible for discounts, member pricing, or member guarantee. Limited Availability.
Due to state registrations, we cannot ship this wine to AL,
WINE REGION:
California
California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.
WINE REGION
California
California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.
FLAVOR PROFILE:
Pairs well with…
Barbecue, Cheeseburger, Pork Sausage
Pairs well with…
Barbecue, Cheeseburger, Pork Sausage
FLAVOR PROFILE
Pairs well with…
Barbecue, Cheeseburger, Pork Sausage
Pairs well with…
Barbecue, Cheeseburger, Pork Sausage
TASTING NOTES:
Chocolate
Raspberry
Cherry
This is a great California red blend. It has lush red fruit flavors like cherry and raspberry with hints of baking chocolate that are offset by the fine tannins that create a silky smoothness on the tongue.
TASTING NOTES
Chocolate
Raspberry
Cherry
This is a great California red blend. It has lush red fruit flavors like cherry and raspberry with hints of baking chocolate that are offset by the fine tannins that create a silky smoothness on the tongue.
ABOUT THE BRAND:
Conundrum
The Wagners come from a long line of grape growers and winemakers, with a history in Napa Valley dating back to the 1850s. Through the years, they have embraced a hands-on work ethic and are constantly looking for ways to keep improving the quality of their wines. Whether it’s venturing to different regions to find diverse sources of top-quality grapes or experimenting with new farming techniques, the result is a pairing of tradition with innovation, a respect for the old with the promise of the new. It’s been over 45 years since Chuck Wagner, along with his parents, Charlie and Lorna Wagner, founded Caymus Vineyards in Rutherford, Napa Valley. Chuck Wagner continues to make two world-renowned Cabernet Sauvignons under the Caymus label from Napa Valley. Their son Charlie’s latest endeavor is Red Schooner, a rich, dark Malbec made from grapes grown in the Andes Mountains, shipped chilled to Napa Valley, and produced in the supple Caymus style. Never ones to rest on their laurels (or sit still for long), the Wagners feel incredibly fortunate to be spending their days in pursuit of making extraordinary wine, year after year, and generation after generation.
ABOUT THE BRAND
Conundrum
The Wagners come from a long line of grape growers and winemakers, with a history in Napa Valley dating back to the 1850s. Through the years, they have embraced a hands-on work ethic and are constantly looking for ways to keep improving the quality of their wines. Whether it’s venturing to different regions to find diverse sources of top-quality grapes or experimenting with new farming techniques, the result is a pairing of tradition with innovation, a respect for the old with the promise of the new. It’s been over 45 years since Chuck Wagner, along with his parents, Charlie and Lorna Wagner, founded Caymus Vineyards in Rutherford, Napa Valley. Chuck Wagner continues to make two world-renowned Cabernet Sauvignons under the Caymus label from Napa Valley. Their son Charlie’s latest endeavor is Red Schooner, a rich, dark Malbec made from grapes grown in the Andes Mountains, shipped chilled to Napa Valley, and produced in the supple Caymus style. Never ones to rest on their laurels (or sit still for long), the Wagners feel incredibly fortunate to be spending their days in pursuit of making extraordinary wine, year after year, and generation after generation.