Burele
Sonoma County, California
Taste the reason Sonoma should be your new favorite California wine region
ABOUT THIS WINE:
Burele
Merlot
In California, Napa Valley gets all the glamour, but we don’t think that should be the case. Bordeaux winemakers like Pierre Seillan at Vérité or Gonzague and Claire Lurton of Trinité moved from France to start farming vineyards in Sonoma because of how special the land is. The Merlot grapes used in this wine come from the heart of the Valley, but from rows at the top of the property above the fertile ground. The dry, rocky soils force the grapes to struggle, resulting in concentrated, flavorful fruit. This Sonoma stunner is full of dark plum, blackberry, and strawberry flavors that play off of more complex, tertiary notes like dust, leather, dried sage and violet.
ABOUT THIS WINE
Burele
Merlot
In California, Napa Valley gets all the glamour, but we don’t think that should be the case. Bordeaux winemakers like Pierre Seillan at Vérité or Gonzague and Claire Lurton of Trinité moved from France to start farming vineyards in Sonoma because of how special the land is. The Merlot grapes used in this wine come from the heart of the Valley, but from rows at the top of the property above the fertile ground. The dry, rocky soils force the grapes to struggle, resulting in concentrated, flavorful fruit. This Sonoma stunner is full of dark plum, blackberry, and strawberry flavors that play off of more complex, tertiary notes like dust, leather, dried sage and violet.
WINE REGION:
Sonoma County
Many of California's world-class wines come from Sonoma County, separated from Napa by the Mayacamas Mountains. Three times the size of Napa, Sonoma is an incredibly diverse region. Cool coastal zones, fog-cloaked hillsides, sheltered valleys and craggy exposed peaks give Sonoma a vast array of terroirs and microclimates. Its many sub-regions produce a broad range of styles: from the bold Cabernets of Alexander Valley to the fragrant Pinots of Sonoma Coast and the sublime Chardonnays of Chalk Hill.
WINE REGION
Sonoma County
Many of California's world-class wines come from Sonoma County, separated from Napa by the Mayacamas Mountains. Three times the size of Napa, Sonoma is an incredibly diverse region. Cool coastal zones, fog-cloaked hillsides, sheltered valleys and craggy exposed peaks give Sonoma a vast array of terroirs and microclimates. Its many sub-regions produce a broad range of styles: from the bold Cabernets of Alexander Valley to the fragrant Pinots of Sonoma Coast and the sublime Chardonnays of Chalk Hill.
FLAVOR PROFILE:
Pairs well with…
Duck Breast, Shawarma
Pairs well with…
Duck Breast, Shawarma
FLAVOR PROFILE
Pairs well with…
Duck Breast, Shawarma
Pairs well with…
Duck Breast, Shawarma
TASTING NOTES:
Plum
Blackberry
Strawberry
This Sonoma stunner is full of dark plum, blackberry, and strawberry flavors that play off of more complex, tertiary notes like dust, leather, dried sage and violet.
TASTING NOTES
Plum
Blackberry
Strawberry
This Sonoma stunner is full of dark plum, blackberry, and strawberry flavors that play off of more complex, tertiary notes like dust, leather, dried sage and violet.
ABOUT THE BRAND:
Burele
Patterns exist all around us. At first glance, they may appear the same, but at closer observation, they are each unique. Linear, circular, wavy; the size, color, cadence; no two are exactly the same. It is this singular representation that we celebrate at Burele. Bringing forward the best wine in its one-of-a-kind expression.
ABOUT THE BRAND
Burele
Patterns exist all around us. At first glance, they may appear the same, but at closer observation, they are each unique. Linear, circular, wavy; the size, color, cadence; no two are exactly the same. It is this singular representation that we celebrate at Burele. Bringing forward the best wine in its one-of-a-kind expression.