Sangiovese

What does Sangiovese wine taste like?

Sangiovese's characteristics can vary depending on the region, winemaking techniques and aging process. Generally, its wines can be split into two stylistic categories; fruit-driven with hints of spice or savory, aged and rustic. Typical aromas and flavors include cherries, red plums, strawberries, herbs, earth and spices. Due to their naturally high acidity and tannin levels, Sangiovese wines can offer bold structures, allowing them to age for decades in the bottle. These mature styles will showcase savory characteristics like leather and tobacco, prune-like fruit flavors, rich concentration, and smooth textures.

Where can I find the best Sangiovese wine?

Sangiovese is native to Italian soils. Its name, pronounced sahn-joh-veh-seh, is believed to have