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Reserva

2008 Rioja Tempranillo, Graciano, Marzuelo

Campo Viejo Reserva is a charming red wine crafted from a harmonious blend of Tempranillo, Graciano, and Marzuelo grapes, showcasing the exquisite character of the Rioja region. This 2008 vintage displays a medium to full-bodied profile with a delightful acidity that adds a refreshing lift to its structure. The fruit intensity is prominent, revealing alluring notes of ripe blackberries and cherries, accentuated by subtle hints of vanilla and spice from its aging in oak barrels. The tannins are firm yet polished, contributing to a well-rounded mouthfeel that lingers gracefully on the palate. This wine is beautifully dry, making it a versatile companion for a variety of dishes or a delightful sip to enjoy on its own. With its vibrant flavors and elegant finish, Campo Viejo Reserva embodies the rich winemaking tradition of Rioja, inviting you to savor each moment.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:


Barbecue, Barbecue Chicken, BBQ Pork Ribs

Region:


Rioja

If you want to understand Spain, pour yourself a glass of Rioja. This historic northern region produces some of the country's most famous wines, typically mature, savory reds that go majestically with roast lamb. Rioja's vineyards trace the flow of the Ebro River through a valley protected by the nearby Cantabrian Mountains. Tempranillo, Garnacha and Graciano are the key red grapes, with Viura leading the white grapes. There are three main classifications of red wines: Gran Reserva (aged for five years, at least two in barrel), Reserva (aged for three years, one in barrel), and Crianza (aged for two years, one in barrel). Other wines can be young and unoaked—an increasingly popular style that shows off Rioja's modern face.

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