Château Smith Haut Lafitte

Château Smith Haut Lafitte is a vineyard estate in Martillac, covering approximately 80 hectares with plantings of Cabernet Sauvignon (around 60-65%), Merlot (about 30%), smaller amounts of Cabernet Franc and Petit Verdot, and mostly Sauvignon Blanc with some Sémillon and Sauvignon Gris. This mix supports a structured red grand vin and a lively white, complemented by second wines that offer a more approachable view of the estate’s terroir.

Winegrowing on the site dates back to 1365. The estate's name comes from George Smith, a Scotsman who owned it in the 18th century, and 'Haut Lafitte,' referring to the elevated gravel rise where the vines grow. In 1842, Lodi‑Martin Duffour‑Dubergier, then mayor of Bordeaux, inherited the property and improved it, helping establish its reputation among the leading growths of Graves.

Smith Haut Lafitte has become a favorite among wine enthusiasts due to its blend of tradition and modernity, along with compelling visitor offerings.

• Consistent critical acclaim — High ratings, like the perfect 100 points from Robert Parker, have bolstered its global reputation.
• Craftsmanship and innovation — The estate crafts its own oak barrels and uses “bio-precision” for sustainable and high-quality wine production.
• Immersive destination — Visitors enjoy art installations, a luxury resort, and a vinotherapy spa, making it a distinctive visit.
• Rich history and family legacy — The Cathiard family's heritage and dedication add depth to its appeal.
• Complete destination — From exploring cellars to enjoying luxury amenities, it offers more than just wine tasting.

• Where is Château Smith Haut Lafitte located?
  Martillac, in the Pessac-Léognan AOC of the Graves subregion, Bordeaux, France.
• What is its classification?
  Grand Cru Classé de Graves for red wine (since 1959).
• How large is the vineyard?
  Approximately 80 hectares total.
• What grape varieties are grown?
  Reds: about 60-65% Cabernet Sauvignon, 30% Merlot, with smaller amounts of Cabernet Franc and Petit Verdot. Whites: predominantly Sauvignon Blanc (around 90%), with some Sémillon and Sauvignon Gris.
• When did winegrowing begin at the estate?
  In 1365, on the elevated gravel plateau known as “Haut Lafitte.”
• Who owns the estate?
  Daniel and Florence Cathiard, since 1990.
• What are the flagship wines?
  Château Smith Haut Lafitte (red) and Château Smith Haut Lafitte Blanc (white).
• What are the second wines?
  Le Petit Haut Lafitte (red), and Les Hauts de Smith (produced in both red and white).
• What styles does the estate focus on?
  Cabernet Sauvignon–based red wines and one of Bordeaux’s notable dry white wines.