Château Haut-Brion

Château Haut-Brion is nestled in the Pessac-Léognan area of Bordeaux's Graves district.

This estate is renowned for crafting exceptional red and white wines. Its legacy as a cornerstone of Bordeaux's wine history underscores its status as a true icon in the world of viticulture.

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What is Château Haut-Brion?


Château Haut-Brion is a historic Bordeaux estate located in Pessac-Léognan, outside the Médoc.

In 1521, it became among the earliest Bordeaux vineyards named for its terroir rather than a family, highlighting a long-standing focus on place and soil.

Haut-Brion produces a flagship grand vin red and a rare dry white.

Both wines are crafted to evolve in the cellar, reflecting the estate’s emphasis on structure, balance, and longevity.

FAQs


  • Where is Château Haut-Brion located?
    Château Haut-Brion is in Pessac (Pessac-Léognan, Graves), just outside Bordeaux in southwestern France.
  • Is it the only First Growth outside the Médoc?
    Yes. Haut-Brion is the only red First Growth (Premier Cru Classé, 1855) located outside the Médoc; it sits in the Graves area of Pessac-Léognan.
  • Why is Château Haut-Brion famous?
    It is one of five châteaux with First Growth status (with Château Mouton Rothschild promoted in 1973) and is celebrated for its consistent quality and historical significance.
  • Who founded the estate, and who owns it today?
    Founded by Jean de Pontac in the early 1500s; under the stewardship of the Dillon family since 1935 through Domaine Clarence Dillon.
  • What wines does the estate produce?
    The flagship is the grand vin red. A limited dry white, Château Haut-Brion Blanc (primarily Sémillon and Sauvignon Blanc), is also produced. The second wine is Le Clarence de Haut-Brion, formerly Château Bahans Haut-Brion.
  • How much land does Château Haut-Brion farm?
    About 50 hectares of gravelly soils, with the majority planted to red varieties and a small portion to white varieties.
  • What is the signature style and aging potential?
    Known for a smoky, complex, and aromatic profile that reflects Graves’ gravelly terroir; both red and white wines are structured, balanced, and built to evolve gracefully with age.
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