Xii Plus

2020 Alicante Mourvedre

Laudum XII Plus is an exceptional red wine crafted from the Mourvèdre varietal, hailing from the sun-kissed Alicante region of Spain. The 2020 vintage showcases a beautifully rich, garnet hue that invites you in for a closer look. On the palate, this wine presents a full-bodied experience, boasting captivating flavors of ripe blackberries and dark cherries, complemented by subtle earthy notes and a hint of spicy undertones. The balanced acidity lends a refreshing lift, making it incredibly food-friendly, while the structured tannins provide a firm backbone that enhances its depth and complexity. With its delightful dryness, Laudum XII Plus is a perfect choice for both casual gatherings and more intimate dining experiences, promising to elevate any occasion.

Tasting notes:

Blackberry

Plum

Black Pepper

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Herbed Lamb Chops, Grilled Meats, Lamb Chops

Region:

Alicante

Lying on Spain's sunny southeast coast, Alicante is home to big, bold, red wines of tremendous value. Once a major Mediterranean port, the Phoenicians introduced winemaking here centuries ago. Historically, Alicante's most famous wine was Fondillón, an oak-aged sweet wine. But today, Alicante is better known for its full-bodied reds made from the Monastrell grape (known in France as Mourvèdre), which is sometimes blended with Cabernet Sauvignon and Merlot. The thick-skinned Monastrell laps up Alicante's sun-baked conditions and limestone soils to produce densely fruity wines with earthy, herbaceous notes. For whites, Chardonnay and Sauvignon Blanc are increasingly popular, alongside Moscatel and Airén. Wines are approved to be at DO status when they meet a handful of standards related to authorized varietals, production size, methods within winemaking and aging restrictions. Additionally, appellations must have been recognized for a minimum of five years in order to be considered to be a DO.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Take the Quiz