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Wine Blending Workshop

Lodi Cabernet Sauvignon, Malbec, Merlot

Proost Wine Blending Workshop is a captivating red wine that beautifully showcases the harmony of Cabernet Sauvignon, Malbec, and Merlot. Originating from the renowned Lodi region, this blend offers a medium-bodied profile that is both rich and satisfying. The acidity presents a vibrant lift, enhancing the overall experience without overpowering the palate. With fruit intensity that is distinctly prominent, expect notes of blackberry, plum, and a touch of cherry that meld seamlessly together. The tannins are structured yet smooth, providing a delightful backbone that complements its fruit character. As for dryness, the wine maintains a perfectly balanced quality, making it enjoyable on its own or alongside a variety of dishes.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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