Want wines like this one?

Take our quick quiz to get a selection of bottles matched to your preferences.

Take the Quiz

Wild

2018 Lodi Cabernet Sauvignon, Merlot, Chardonnay, Syrah

Edgewild Restaurant & Winery Wild is a delightful white wine crafted from a dynamic blend of Cabernet Sauvignon, Merlot, Chardonnay, and Syrah. This 2018 vintage represents the vibrant terroir of the Lodi region, showcasing a medium body that feels well-rounded and approachable. With its mild acidity, this wine offers a refreshing brightness that makes it truly enjoyable. The fruit intensity is prominent, featuring luscious notes of stone fruit and crisp apples, complemented by subtle undertones of citrus. This wine is crafted in a dry style, making it exceptionally food-friendly and versatile for various culinary pairings. Edgewild’s Wild is sure to present an enticing experience for any wine enthusiast.

Tasting notes:


Honey

Honey

Citrus Blossom

Citrus Blossom

White Peach

White Peach

Flavor profile:


Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Grilled Shrimp, Pasta Primavera, Lemon Butter Scallops

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Take the Quiz