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White Wine Viura

Rioja Macabeo

Zuazo Gaston White Wine Viura from the renowned Rioja region showcases the delightful characteristics of the Macabeo varietal. This wine presents a vibrant pale straw color, inviting you to enjoy its refreshing profile. On the palate, it offers a light body that is wonderfully complemented by crisp acidity, creating a mouthwatering experience that dances on the tongue. The fruit intensity is prominent, featuring enticing notes of green apple and citrus, which enhance its uplifting character and delightful freshness. This wine is bone dry, making it an excellent choice for those who appreciate a clean, refreshing finish without any lingering sweetness. An exquisite selection, ideal for pairing with light seafood dishes or enjoying on its own during a warm afternoon.

Tasting notes:


White Peach, Citrus Blossom, Honey

White Peach

White Peach

Citrus Blossom

Citrus Blossom

Honey

Honey

Flavor profile:


Body Light

Very Light Full

Acidity Medium

Low Pronounced

Oak Oak 0

Low High

Fruit Intensity Medium

Low Pronounced

Color Intensity Color Intensity 1

Low High

Spiciness Spiciness 1

Low High

Tannin Pronounced

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Ceviche, Sole, Fresh Garden Salad

Region:


Rioja
Rioja

If you want to understand Spain, pour yourself a glass of Rioja. This historic northern region produces some of the country's most famous wines, typically mature, savory reds that go majestically with roast lamb. Rioja's vineyards trace the flow of the Ebro River through a valley protected by the nearby Cantabrian Mountains. Tempranillo, Garnacha and Graciano are the key red grapes, with Viura leading the white grapes. There are three main classifications of red wines: Gran Reserva (aged for five years, at least two in barrel), Reserva (aged for three years, one in barrel), and Crianza (aged for two years, one in barrel). Other wines can be young and unoaked—an increasingly popular style that shows off Rioja's modern face.

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