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Wairau Valley

Marlborough Pinot Noir

The Wither Hills Wairau Valley Pinot Noir from Marlborough showcases a beautiful red hue in the glass. This Pinot Noir is a wonderful expression of the region's terroir, offering a medium body with bright acidity that lifts the palate. The fruit intensity in this wine is prominent, with luscious red berry flavors dancing on the taste buds. The tannins are notable yet silky, adding a lovely structure to the wine. The finish is dry, leaving a crisp and refreshing sensation that lingers pleasantly. A true delight for Pinot Noir enthusiasts, this wine captures the essence of Marlborough's winemaking prowess.

Tasting notes:


Black Cherry

Black Cherry

Raspberry

Raspberry

Earth

Earth

Pairs well with:


Grilled Salmon, Roasted Salmon, Black Cherry Glazed Duck

Region:


Marlborough
Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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