Want wines like this one?

Take our quick quiz to get a selection of bottles matched to your preferences.

Take the Quiz

Vintner's Reserve

2013 Santa Barbara County Syrah

The Kendall-Jackson Vintner's Reserve Syrah from the 2013 vintage showcases the rich character typical of Santa Barbara County. This red wine boasts a full-bodied structure, complemented by vibrant acidity that offers a refreshing lift on the palate. The fruit intensity is prominent, revealing luscious flavors of dark berries, cherry, and hints of spice that evoke a sense of warmth and complexity. Tannins are notable yet refined, providing a firm backbone that supports the wine's generous fruit profile. Being nearly dry, this Syrah makes for a delightful pairing with roasted meats or hearty pasta dishes, embodying the essence of the region's winemaking prowess.

Tasting notes:


Blackberry

Blackberry

Plum

Plum

Black Pepper

Black Pepper

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Char-grilled Lamb Chops with Fig Sauce, Grilled Lamb, Roasted Lamb

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Take the Quiz