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Vintner's Reserve

2010 Monterey County Riesling

The Kendall-Jackson Vintner's Reserve Riesling from the 2010 vintage is a delightful expression of the Monterey County terroir. This white wine showcases a medium body with a refreshing acidity that invigorates the palate. It offers prominent fruit intensity, featuring lush notes of ripe peach, apricot, and a hint of citrus zest that dance harmoniously together. The dryness of this Riesling makes it incredibly versatile, pairing beautifully with a variety of dishes, from spicy Asian cuisine to light seafood. With its well-balanced characteristics, this wine is a true testament to the quality of Monterey County's winegrowing potential, inviting you to enjoy every sip.

Tasting notes:


Apricot

Apricot

Peach

Peach

Honeysuckle

Honeysuckle

Flavor profile:


Acidity High

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Medium Sweet

Bone Dry Sweet

Region:


Monterey County

Not to be confused with Monterey AVA, Monterey County is a larger designation that also includes the Carmel and San Antonio valleys, among others. Encompassing three distinct zones at the northern end of the Central Coast, Monterey County produces vast amounts of high-quality Chardonnay, Sauvignon Blanc, Riesling and Pinot Gris. For reds, Merlot and Cabernet Sauvignon have often been replaced by Pinot Noir, Syrah and Grenache in recent years. These cooler-climate grapes achieve greatness through the influence of Monterey Bay, which pushes cold fogs and chilly afternoon winds down the Salinas Valley, tempering the sun's heat and allowing a long, moderate ripening season.

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