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Tignanello

Toscana Sangiovese, Cabernet Sauvignon, Cabernet Franc

An Eliot Thomas Selection Tignanello is a stunning red wine that showcases the elegance and complexity of Toscana. This blend of Sangiovese, Cabernet Sauvignon, and Cabernet Franc brings a harmonious depth to the palate, featuring a medium-bodied profile with a bright acidity that lifts the flavors beautifully. The fruit intensity is prominent, presenting layers of dark cherries and ripe berries alongside hints of spice and earthy undertones. Tannins are firm yet refined, providing structure without overpowering the wine's harmonious character. With a delightful dry finish, this wine is perfect for pairing with rich dishes or savoring on its own, embodying the best of Tuscan winemaking traditions.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Acidity Low

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Italian, Beef Bolognese, Ossobuco

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