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The Original Marlborough Pinot Noir

2010 Marlborough Pinot Noir

Brancott Estate The Original Marlborough Pinot Noir 2010 is a stunning example of the expressive character of this beloved varietal. Hailing from the renowned Marlborough region, this wine presents a vibrant red hue that invites exploration. On the palate, it showcases a medium-bodied profile with lively acidity that dances gracefully, enhancing its overall allure. The fruit intensity is prominent, revealing delightful notes of ripe red berries and subtle hints of earthiness. The tannins are soft and well-integrated, providing a gentle structure that complements the wine's elegance. This Pinot Noir is beautifully dry, making it a versatile choice for various culinary pairings. It's a testament to the terroir of Marlborough, offering a memorable sip that reflects the region's dedication to winemaking excellence.

Tasting notes:


Black Cherry

Black Cherry

Raspberry

Raspberry

Earth

Earth

Region:


Marlborough
Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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