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The Fusilier

2014 Central Otago Pinot Noir

Two Paddocks The Fusilier is a stunning red wine from the picturesque Central Otago region, known for its exceptional Pinot Noir. This 2014 vintage showcases a delightful complexity, presenting a medium-bodied profile that is both engaging and inviting. The wine offers vibrant acidity, which enhances its mouthwatering nature and balances beautifully with prominent fruit intensity, revealing layers of cherry, raspberry, and hints of earthiness. The tannins are notably firm, providing structure while remaining approachable. With its dry finish, this exquisite Pinot Noir embodies the essence of the region, making it a wonderful companion for a variety of dishes or a perfect choice for enjoying on its own.

Tasting notes:


Black Cherry

Black Cherry

Raspberry

Raspberry

Baking Spice

Baking Spice

Pairs well with:


Roasted Duck, Peking Duck, Black Cherry Glazed Duck

Region:


New Zealand
New Zealand

New Zealand is one of the most isolated countries on Earth, and the small country surprised everyone when its crisp, focused wines began impressing critics in the 1990s. New Zealand first made its impact on the wine world with Sauvignon Blanc from the picturesque Marlborough region. Zingy, floral and herbaceous, these mouthwatering Sauvignon Blancs thrilled wine lovers. Pinot Noir is another success story here, becoming blissfully elegant with beautiful cherry aromas in regions like Central Otago and Wairarapa. While Sauvignon Blanc and Pinot Noir star in New Zealand, stunning whites like Riesling, Pinot Gris and Chardonnay, and complex reds such as Syrah and Merlot, also find a welcome home in this beautiful and rugged land.

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