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The Falcon

Marlborough Sauvignon Blanc

Lake Chalice The Falcon is a vibrant Sauvignon Blanc from the renowned Marlborough region. This white wine embodies a light and refreshing body that is complemented by a crisp acidity, making it a perfect choice for those seeking a lively and invigorating drinking experience. The wine boasts a high fruit intensity, showcasing the characteristic flavors of Sauvignon Blanc with a pronounced freshness that captures the essence of Marlborough's terroir. A dry finish rounds out the profile of this wine, making it a delightful selection for any occasion.

Tasting notes:


Lime

Lime

Citrus Blossom

Citrus Blossom

Gooseberry

Gooseberry

Flavor profile:


Acidity High

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Fresh Vegetables, Ceviche, Lemon Herb Chicken

Region:


Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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