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The Chard

2010 Lodi Chardonnay

Cosentino Winery's The Chard is a beautifully crafted 2010 Chardonnay from the esteemed Lodi region. This white wine presents a bright and inviting profile, characterized by its medium body that perfectly balances richness and refreshment. The acidity is vibrant and mouthwatering, delivering an uplifting quality that enhances every sip. The fruit intensity is prominent, showcasing lush flavors of ripe pear and juicy apple intermingled with subtle notes of vanilla and oak. This Chardonnay is crafted in a dry style, making it an excellent choice for a variety of culinary pairings. With its elegant structure, it offers a delightful experience that reflects the unique terroir of Lodi.

Tasting notes:


Vanilla

Vanilla

Toast

Toast

Butter

Butter

Flavor profile:


Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Ceviche, Grilled Shrimp with Garlic Butter, Lemon Butter Scallops

Region:


Lodi

The jewel of the Central Valley, Lodi lies just east of the California Delta in an area of varied terroir. Winemakers here can extract different grape variety expressions from each plot of land. Zinfandel is common here, making deeply fruity and tantalizingly smoky wines, often from old vines. But the deep loamy soils and balmy Mediterranean climate, with its warm days and cool nights, help keep Lodi's grape varieties and winemaking styles impressively diverse. Alongside the ubiquitous Zinfandel, Cabernet Sauvignon, Malbec, Merlot and Viognier also thrive. Lodi is a melting pot of different grape varieties and winemaking techniques, all of which make it a rewarding region to explore.

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