Tangaroa Sauvignon Blanc

2023 Marlborough Sauvignon Blanc

The Tangaroa Tangaroa Sauvignon Blanc from Marlborough is a refreshing and vibrant white wine crafted from the Sauvignon Blanc grape variety. The 2023 vintage showcases the essence of Marlborough with its bright fruit flavors and lively acidity. This wine embodies the classic characteristics of a Sauvignon Blanc from this renowned New Zealand wine region, offering a delightful balance of tropical and citrus fruit notes with a crisp, clean finish.

Tasting notes:

Lemon

Grapefruit

Gooseberry

Flavor profile:

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Acidity High

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:

Ceviche, Seafood Salad, Salad with Citrus Dressing

Region:

Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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