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Super Tuscan

Lodi Dolcetto, Sangiovese, Zinfandel, Montepulciano

The Vitello Cellars Super Tuscan presents a captivating red hue that invites you to explore its depths. This thoughtfully crafted blend of Dolcetto, Sangiovese, Zinfandel, and Montepulciano showcases the charm of Lodi's terroir, offering a medium-bodied profile that strikes a harmonious balance between richness and elegance. With bright acidity, it dances on the palate, providing a delightful mouthwatering experience. The prominent fruit intensity is characterized by luscious notes of ripe cherries and blackberries, intertwined with subtle hints of spice and earthiness. The tannins are medium, adding structure while remaining approachable, making this wine an exquisite choice for pairing with various dishes. Overall, the Vitello Cellars Super Tuscan is a dry, well-rounded wine that promises to enchant both seasoned connoisseurs and casual diners alike.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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