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Sonsierra Reserva

2006 Rioja 100% Tempranillo

The Global Wine Co Selection Sonsierra Reserva showcases the expressive character of Tempranillo, a varietal known for its elegance and depth. Hailing from the prestigious Rioja region, this red wine presents a deep ruby color that hints at its complexity. On the palate, it reveals a medium-full body, supported by vibrant acidity that refreshes with every sip. The fruit intensity is prominent, featuring delightful notes of ripe blackberries and dark cherries, intertwined with subtle hints of vanilla and spice that emerge from its careful aging in oak. Tannins are notably structured, providing a firm backbone while allowing the fruit to shine. This wine is expertly crafted to be dry, making it an excellent companion to hearty dishes, particularly grilled meats or rich stews. The 2006 vintage reflects the perfect balance of maturity and freshness, making it a remarkable choice for collectors and casual drinkers alike.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Body Medium

Very Light Full

Region:


Rioja
Rioja

If you want to understand Spain, pour yourself a glass of Rioja. This historic northern region produces some of the country's most famous wines, typically mature, savory reds that go majestically with roast lamb. Rioja's vineyards trace the flow of the Ebro River through a valley protected by the nearby Cantabrian Mountains. Tempranillo, Garnacha and Graciano are the key red grapes, with Viura leading the white grapes. There are three main classifications of red wines: Gran Reserva (aged for five years, at least two in barrel), Reserva (aged for three years, one in barrel), and Crianza (aged for two years, one in barrel). Other wines can be young and unoaked—an increasingly popular style that shows off Rioja's modern face.

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