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Sonoma Reserve

2012 Dry Creek Valley Zinfandel

Clos Du Bois Sonoma Reserve is an exquisite expression of Zinfandel from the illustrious Dry Creek Valley, showcasing the region's aptitude for producing vibrant and characterful wines. The 2012 vintage captivates with its deep red hue, inviting you to explore its enticing bouquet of ripe blackberries and cherries, intertwined with hints of pepper and subtle oak. On the palate, this full-bodied gem is well-rounded, exhibiting a beautiful balance of mouthwatering acidity and robust tannins that lend structure and depth. The fruit intensity shines brilliantly, offering a generous and lasting finish that lingers pleasantly. This wine is deftly crafted, making it a delightful pairing for a range of hearty dishes or simply enjoyed on its own, showcasing the richness that Zinfandel can achieve in such a renowned winegrowing region.

Tasting notes:


Blackberry

Blackberry

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Flavor profile:


Body Medium Full

Very Light Full

Acidity Low

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Barbecue Chicken, Barbecued Ribs, BBQ Pork Ribs

Region:


Dry Creek Valley
Dry Creek Valley

Dry Creek Valley AVA is located around 70 miles north of San Francisco, in the heart of Sonoma County. This small region may only be two miles wide, but it's a treasure trove of diversity thanks to its varied landscape and complex geological history. Flanked by rivers and lakes, the region's vineyards stretch from sun-soaked hillsides to cool valley floors. Its deep, gravelly soils are the perfect home for California's favorite red grape varieties, particularly Zinfandel, Cabernet Sauvignon and Merlot, while Sauvignon Blanc thrives in cooler sites.

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