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Small Batch

2013 Marlborough Sauvignon Blanc

The Stump Creek Small Batch Sauvignon Blanc from the renowned Marlborough region is a delightful expression of this famous varietal. This refreshing white wine showcases a medium body, offering a well-rounded mouthfeel that is both satisfying and enjoyable. With a high acidity level, it delivers a bright and zesty experience, making it a perfect companion for warm, sunny days or vibrant culinary dishes. The fruit intensity is prominent, featuring enticing notes of citrus and tropical fruits that awaken the palate with each sip. Dry in style, this wine exhibits a clean finish that leaves you wanting more, making it a fantastic choice for any occasion.

Tasting notes:


Citrus Blossom

Citrus Blossom

Green Apple

Green Apple

Gooseberry

Gooseberry

Flavor profile:


Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Acidity High

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Ceviche, Seafood Salad, Grilled Fish with Mango Salsa

Region:


Marlborough
Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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