Silver Lining Sauvignon Blanc

2009 Marlborough Sauvignon Blanc

The Silver Lining Silver Lining Sauvignon Blanc from the Marlborough region is a beautifully crafted white wine that showcases the unique characteristics of the varietal. With a light body, this vintage offers a refreshing and vibrant profile. The acidity is bright and lively, providing a crisp mouthwatering quality that enhances its food-friendly nature. Fruit intensity is prominent, with expressive notes of citrus and tropical fruits captivating the palate. Being bone dry, this Sauvignon Blanc is both clean and refreshing, making it a delightful choice for any occasion. Its Marlborough origin adds a distinct finesse, making it a standout representation of this iconic region.

Tasting notes:

Citrus Blossom

Gooseberry

Lemon

Flavor profile:

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Acidity High

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:

Ceviche, Caprese Salad, Goat Cheese Salad

Region:

Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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