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Seventeen Valley

Marlborough Chardonnay

Mount Riley's Seventeen Valley Chardonnay from Marlborough is a delightful white wine that showcases a harmonious balance of body, acidity, fruit intensity, tannins, and dryness. This Chardonnay offers a medium body that envelops the palate with a vibrant acidity that adds freshness to every sip. The fruit intensity is moderate, providing a pleasing mix of fruit flavors that enhance the overall profile of the wine. The tannins are subtle, adding a gentle structure to the wine, while the dryness level is moderate, making it versatile and food-friendly.

Tasting notes:


Apple Pie

Apple Pie

Butter

Butter

Vanilla

Vanilla

Pairs well with:


Grilled Fish, Poached Fish, Lemon Herb Chicken

Region:


Marlborough
Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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