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Señorío de P. Peciña

2000 Rioja Red Blend

Global Wine Co Señorío de P. Peciña from the renowned Rioja region is a captivating red blend that embodies the essence of Spanish winemaking. With a well-structured profile, this wine presents a full-bodied character that showcases the richness of its fruit. The acidity is bright and lively, providing a refreshing lift that perfectly balances the wine's depth. The fruit intensity is prominent, featuring notes of dark cherry and ripe plum, while subtle earthy complexities add another layer to its charming personality. The tannins are firm yet elegant, giving the wine a robust structure that yields a smooth finish. This vintage from 2000 reveals a delightful maturity, inviting enthusiasts to appreciate its layered flavors and harmonious composition. As a dry wine, it pairs splendidly with hearty dishes, making it a versatile choice for various occasions.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Region:


Rioja
Rioja

If you want to understand Spain, pour yourself a glass of Rioja. This historic northern region produces some of the country's most famous wines, typically mature, savory reds that go majestically with roast lamb. Rioja's vineyards trace the flow of the Ebro River through a valley protected by the nearby Cantabrian Mountains. Tempranillo, Garnacha and Graciano are the key red grapes, with Viura leading the white grapes. There are three main classifications of red wines: Gran Reserva (aged for five years, at least two in barrel), Reserva (aged for three years, one in barrel), and Crianza (aged for two years, one in barrel). Other wines can be young and unoaked—an increasingly popular style that shows off Rioja's modern face.

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