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Sangiovese Nv

Lodi Sangiovese

The Vitello Cellars Sangiovese NV, hailing from the renowned Lodi region, showcases a beautiful red hue that entices the eye. This delightful wine presents a medium-bodied profile, striking the perfect balance between richness and elegance. With pleasing acidity, it offers a refreshing lift on the palate, making it an incredibly food-friendly choice. The fruit intensity is prominent, showcasing luscious flavors of cherry and plum intertwined with subtle earthy undertones, ultimately creating a vibrant and inviting experience. Its tannins are noticeable without being overwhelming, providing structure while allowing the fruit to shine. Enjoy this Sangiovese as a versatile companion to a variety of dishes, as it remains dry and delightful throughout each sip.

Tasting notes:


Cherry

Cherry

Baking Spice

Baking Spice

Cranberry

Cranberry

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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